Scandinavia(Change)

News

09 November 2015

During the Dutch Trade mission to Japan, Minister Kamp official opened the Japanese facilities of Koppert Cress. The new production greenhouse is a cooperation between Koppert Cress and their Japanese partner Murakami Farm.

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03 November 2015

We would like to introduce you to a new cress: Adji Cress. Adji Cress originates from the Far East, in particular South Korea and China. In Japan it is a centuries-old delicacy as the leaves were...

09 September 2015

In its strive to promote consumption of healthy food Rob Baan was invited at the first episode of “Van Liempt Live”. Van Liempt Live is a new Dutch talk show focusing on journalism and interviews. Business leaders...

17 August 2015

Catherine Farinha, founder of The Chefs’ Forum, travelled to Rotterdam to visit the headquarters of micro cress specialists, and sponsors of The Chefs’ Forum, Koppert Cress.

We were greeted by sunshine as we arrived in Rotterdam The...

04 August 2015

Since August 3rd, Marcel Thiele strengthens the Koppert Cress team, as Culinary Development Manager, focussing on southern Germany, Austria and Switzerland. He will work closely with Marc Bonsmann, country manager Central Europe.

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